French Pastries

 

Caramel coated Profiteroles with Chestnut Custard

Éclair filled with dark Chocolate Mousse

Choux Bun filled with Vanilla Custard and fresh Strawberries

Tart au Citron with Lemon Meringue

Caramelized Nuts and dried Fruit Tart with Ginger

Dark Chocolate & Coffee Tart

French Opera Slice with Cassis & Coffee

Vanilla Crème Brulee Tart

 

20 persons       50 pc assorted pastries / 4 kind                       110.- $

40 persons       100 pc assorted pastries / 5 kind                     220.- $

60 persons ++             125 pc assorted pastries / 7 kind                     330.-$

(1 person         2 ½ pc             5.50 $)

 

 

Chocolate

 

Chocolate Hazelnut Sacher Slice

Chocolate Walnut & Blueberry Brownie

Belgian Chocolate & Milk Praline Cream Tart

Sweet Red Bell Pepper Jelly with Dark Chocolate Raspberry Mousse

Chili Spiced Dark Chocolate Cake

Mandarin Earl Grey Tea Chocolate Tart

Hand-made Chocolate Truffles

Milk Chocolate Passions Fruit Tart with Marshmallow

 

20 persons       50 pc assorted pastries / 4 kind                       130.- $

40 persons       100 pc assorted pastries / 5 kind                     260.- $

60 persons ++             125 pc assorted pastries / 7 kind                     390.-$

(1 person         2 ½ pc             6.50 $)

 

Italian

 

Chocolate Almond & Dried Fig Torrone Bar

Mini Venetian Tiramisu

Torta Caprese

Flaky Profiterole with Strawberries & Pistachio Crème

Gianduja Mousse with Olive Oil & Honey Jelly

Ricotta Lemon & Orange Cheesecake

Pistachio Mascarpone Tart

 

20 persons       50 pc assorted pastries / 4 kind                       130.- $

40 persons       100 pc assorted pastries / 5 kind                     260.- $

60 persons ++             125 pc assorted pastries / 7 kind                     390.-$

(1 person         2 ½ pc             6.50 $)

 
 Marco Röpke Patisserie Inc.
Richmond, British Columbia, Canada
 
passionately privately owned
 

marco@marcoropke.com